Which Dave the Diver dish is better? Dave the Diver mobile version dish recommendations.

In this issue, we will share which dishes are best in Dave the Diver. In Dave the Diver, the cooking system is at the core of restaurant management, and choosing appropriate dishes directly impacts earnings and game progress. The value of each dish depends not only on its selling price but also closely relates to the difficulty of obtaining ingredients. Players need to catch different types of fish during deep-sea expeditions and combine them with restaurant needs to create high-profit dishes, thereby advancing the game.

For the early stages, the recommended dish is the "Deluxe Sushi Platter." This dish requires Titan Triggerfish, Blue-lined Snapper, Leopard Coral Trout, and white rice as main ingredients. These fish are generally found in shallow waters, making them easy to catch and providing stable yields, making it very suitable for quickly accumulating funds in the early stages. The dish has a high selling price, effectively helping players upgrade equipment or expand the restaurant, laying the foundation for subsequent deep-sea exploration.

As the game progresses into the mid-stage, player equipment improves and diving depth increases. At this point, it's recommended to make "Smoked Atlantic Mackerel Scrambled Eggs." This dish requires smoked Atlantic mackerel and eggs, which are easy to obtain and have low costs. It also has a good selling price, making it especially suitable for increasing profits efficiently in the mid-stage. The addition of smoking adds extra value, making it a stable choice for the mid-game restaurant menu.

To balance resource acquisition difficulty and profitability, "Curried Sea Eel" is an extremely cost-effective choice. This dish only requires sea eels and curry powder, making it easy to obtain and simple to prepare, ideal for quickly filling menu gaps. Compared to more complex dishes, Curried Sea Eel has a high production efficiency, providing substantial profits in a short time, making it the best choice for mid-game transitions.

After unlocking the deep-sea area, the premium dish "Grilled Tri-Color Squid" becomes an important attraction for customers. This dish requires Peacock Squid, Vampire Squid, and Cuttlefish as ingredients. These creatures are found in deep-sea areas and are challenging to catch, but their high selling price can bring significant profits, making it suitable for rapidly increasing restaurant income in the mid-to-late stages. Deep-sea squid species spawn in relatively fixed locations, and familiarizing oneself with these patterns can greatly improve capture efficiency, providing a stable source of premium ingredients for the restaurant.

For players seeking high profits, "Crimson Fish Roll" is an indispensable choice. This dish requires Large Spot Grouper, Goldeneye Trevally, and Longsnout Emperor fillets. Although these fish are difficult to catch, the dish sells at an extremely high price, attracting high-end customers and helping the restaurant reach top-tier standards in the mid-to-late stages. Additionally, the fun and challenging "Deep-Sea Trio" is worth trying. It requires Three-Toothed Pufferfish, Sailfin Fangblenny, and Fine-Finned Lionfish. The catching process is complex, but it offers a higher selling price, enriching the menu and bringing more revenue to the restaurant.